
David Lighthall, CFM/CAFM, has retired as national fleet manager from The Kraft Heinz Company. Prior to the merger with Heinz, Lighthall was national fleet manager for Kraft Foods, which he joined in 2006.
Read More →When Kraft split into two publicly traded companies in 2012, the fleet split, too. Despite the challenge the companies faced in duplicating support infrastructure to manage the two fleets, the Mondelēz International fleet has undergone a fantastic transformation.
Read More →TORRANCE, CA – Produced by Bobit Business Media, the first-ever Fleet Safety Conference will be taking place May 22-23 at the Renaissance Schaumburg Convention Center Hotel in Schaumburg, Ill.
Read More →TORRANCE, CA - This year’s group of nominees for Automotive Fleet magazine's annual award manages fleets operating 400 to more than 37,000 vehicles and has a combined industry experience of nearly 245 years.
Read More →The food company eliminated more than 50 million truck miles globally and took the equivalent of more than 50,000 truck shipments off the road between 2005 and 2009, significantly reducing fuel consumption and vehicle emissions.
Read More →Corporations continue to be uncertain about the strength of the economic recovery. As a result, companies remain cautious about their fleet ordering volumes. Many are right-sizing vehicles and lengthening replacement cycles.
Read More →As part of continuing sustainability efforts, the global foods powerhouse is evaluating initial driver response to a pilot test of Ford and Toyota hybrids, the Subaru Forester PZEV, and the diesel-powered VW Jetta in its sales fleet.
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As part of continuing sustainability efforts, the global foods powerhouse is evaluating initial driver response to a pilot test of Ford and Toyota hybrids, the Subaru Forester PZEV, and the diesel-powered VW Jetta in its sales fleet.
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DEARBORN, Mich. - Kraft Foods, the world's second-largest food company, will take delivery of 2,500 2010 Ford Fusions for its national sales staff.
Read More →NORTHFIELD, IL - Since 2005, Kraft Foods' sustainability projects have saved the company more than 50 million miles in its global transportation and distribution network.
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