Fleet Advantage Recognized for Sustainability Efforts
Fleet Advantage has been recognized by the Food Logistics Magazine as a “Top Green Provider” for 2016.
Fleet Advantage has been recognized by the Food Logistics Magazine as a “Top Green Provider” for 2016.
The truck fleet business analytics, equipment financing, and lifecycle cost management company was acknowledged as a leader in the sustainable global food supply chain for improving efficiencies and reducing food distribution carbon.
Food Logistics’ annual Top Green Providers list recognizes companies whose products, services, or exemplary leadership is enhancing sustainability within the food and beverage industry.
Fleet Advantage achieved this with the help of Advanced Truck Lifecycle Administrative Software (ATLAAS) and their asset management solutions.
“Having better visibility into the profit and loss of each truck allows our clients to not only improve performance but significantly enhance the social, economic, and environmental sustainability of their fleets,” said Brian Holland, president and CFO of Fleet Advantage. “We are honored to be recognized for our leadership in this area and are excited to continue to provide the highest quality of service to fleets across the country.”
Fleet Advantage works with fleet managers to improve efficiencies to lower operating costs and reduce carbon emissions. By continually monitoring individual truck performance within a fleet utilizing ATLAAS, they identified the point in each truck’s lifecycle where operating the older truck costs more than upgrading to a new, more fuel-efficient model; conserving fuel, reducing emissions, lowering maintenance costs, and providing a cleaner environment and an economically sustainable model for the company.
“The 2016 Top Green Providers reached a new record high for applicants and recipients, confirming the importance of sustainability in the global food and beverage supply chain,” said Lara L. Sowinski, editorial director, supply chain network, at AC Business Media. “Our industry’s continued focus on environmental stewardship and the role that growers, manufacturers, logistics companies, retailers and others play is driving heightened awareness and actions aimed at reducing greenhouse gas emissions while simultaneously boosting cost and energy efficiencies.”
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